Smoked
Cheddar Meatloaf | Keto friendly
Who
doesn't love a hearty meal that just reminds you of home!
Let's
look at a new twist on an old favorite, meatloaf with under 5 ingredients...
Ingredients
•
1 lbs
of ground beef
•
1 pound
ground pork
•
2 eggs
•
1 cup
shredded cheddar cheese
•
1/4 cup
diced or grated onion
•
3-4 tablespoons of Caribeque Big and Bold Beef
• Caribeque Buffalo Bbq Sauce
Directions
•
Set up
your grill/smoker to 325 degrees indirect
•
In a
large bowl, combine your eggs, onions, shredded cheese, and Caribeque Big and Bold Beef into your ground beef and
mix well.
•
Shape
into 1 big loaf or two small two loaves.
•
Place a
sheet of heavy-duty foil on a tray and place meatloaf on the trat then place on
the smoker
•
Smoke/grill
indirect for 50 minutes or until meat is no longer pink on until the thermometer
reads 160°
•
Glaze
your meatloaf with the Caribeque Buffalo BBQ sauce let smoke for the last
5 minutes
•
Let
stand for 10 minutes before slicing.
If you
try out this cheesy meatloaf, be sure to tag @caribeque and @bbqislandinc on
Instagram !