The Pit Boss – Generation III does it all!! Large capacity smoking & grilling for catering, restaurants & competition. Single or Dual chamber operation, capable of dual temperature settings, meat on one side, poultry on the other or one side can serve as a warmer. Removable center divider transforms smoker into a whole hog cooker with capacity to accommodate a 290 pound (dressed weight) hog. Heavy duty construction for daily use. Comes to temperature quickly & stabilizes with up to 10 – 12 hours cook time on one load of charcoal. Comes with large stainless work table & castors, 8 adjustable sliding smoking racks that lock in place for transport. Trailer unit also available.
We are passionate about BBQ and dedicated to helping customers create exceptional outdoor culinary environments. BBQ Island was founded in 2002 and has grown to one of the largest retail BBQ and outdoor kitchen stores in the Western United States.
With three store locations in Arizona we still consider ourselves a small business at heart. That means we personally hire people that are knowledgable and want to help you find the perfect grill that suits your needs. You can call us anytime at 877-474-5669 or email us at email@example.com, we are here waiting to give you the best experience possible!