12" Tube Smoker produces smoke for up to 6 hours during Cold Smoking, and up to 4 hours while supplementing smoke @ 225°+ in your smoker.
18" Tube Smoker produces smoke for up to 9 hours during Cold Smoking, and up to 6 hours while supplementing smoke @ 225°+ in your smoker.
Features:
- Cold Smoke Meat, Fish, Cheese, Nuts and more!
- Constructed of U.S. Stainless Steel - Durable and will not rust
- Small, light and portable
- Can be used in a smoker or grill
- No holes to drill
- No cords to plug in
- Produces very little heat
- Simple to use
- Easy to clean
- Made in the U.S.A.